You will need ½ cup of butter, ¼ cup of vegetable oil, your favorite store-bought barbeque sauce, 3 tablespoons of lemon juice, 3 crushed garlic cloves, salt, and pepper to taste, and 1 pound of large shrimp. Combine all ingredients except shrimp.
Mix all ingredients well and then add the shrimp and marinate in the refrigerator for at least one hour. Place shrimp on skewers and grill until done.
BBQ shrimp recipes come from many different countries and even in the United States, you can find a variety of different recipes according to what state you may live in. All of these unique recipes for barbeque shrimp are delightful and fun to prepare.
This first recipe for bbq shrimp is so easy you will not believe it.
Or take a trip to the land down under with Australian barbecued shrimps.
Cajun recipes are always delectable for barbecued shrimp.
Here is a tasty barbecue shrimp recipe that you are sure to enjoy if you love Cajun cuisine.
You will need:
- 1 pound of shrimp,
- 2 cups of butter,
- 1 medium chopped onion,
- 4 crushed garlic cloves,
- a tad of vegetable oil,
- ½ teaspoon of Worcestershire sauce,
- 1 bottle of Budweiser,
- 3 tablespoons of lemon juice,
- ½ teaspoon of garlic powder,
- ½ kosher salt,
- ½ teaspoon of cayenne pepper,
- crab boil and
- salt and pepper to taste.
Preheat oven to broil. Place shrimp in a large baking dish and sprinkle with the kosher salt. In a medium saucepan, sauté onion until transparent and then add the garlic and margarine.
When the butter has melted begin to add each ingredient garlic powder, salt, pepper, crab boil and Worcestershire sauce. Add one and then stir well before adding the next.
After mixed well add the vegetable oil, lemon juice, and ½ of the beer. When the foam has receded pour over shrimp. Broil about 10 minutes and turn. Remain broiling until shrimp are cooked to desired doneness.
Want to try something special, try Coconut Shrimps and taste the tropics. Or if you are running out of time here we have some Easy Shrimp recipes for you.